https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-8.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:412021-01-30 07:44:41FOR THE LOVE OF FOOD: Standing desks are overrated, the new EPA head is terrifying, and how mushrooms might save the bees
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-7.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:402021-01-30 07:44:40FOR THE LOVE OF FOOD: How to keep your heart 30 yrs younger, hunger induces risky eating behavior, and climate change makes oysters more dangerous
Dr. Rhonda Patrick is a scientist who has done extensive research on aging, cancer and nutrition. She has a Ph.D. in biomedical science from the University of Tennessee Health Science Center and St. Jude’s children’s Research Hospital in Memphis TN, a bachelor’s of science degree in biochemistry/chemistry from the University of California San Diego and has trained as a postdoc at the Children’s Hospital Oakland Research Institute with Dr. Bruce Ames. Her research on the role of insulin signaling in protein misfolding commonly found in neurodegenerative diseases, such as Alzheimer’s disease, was conducted at the prestigious Salk Institute for Biological Sciences.
Rhonda’s podcast and website, both called Found My Fitness, discuss topics such as the role of micronutrient deficiencies in diseases of aging, the benefits of exposing the body to hormetic stressors such as exercise, fasting, sauna use or various forms of cold exposure, and the importance of mindfulness, stress reduction and sleep on health.
In this episode we discuss Rhonda’s new publication on the role of the APOE4 gene in Alzheimer’s Disease, and why eating fish but not taking fish oil DHA supplements help slow the progression of the disease for carriers. We also touch on how we both approach healthy pregnancies and Rhonda’s personal nutrition strategies.
1:03:21 – Is it safe to consume detoxifying foods when you are pregnant?
1:06:13 – Find Dr. Rhonda Patrick on the Found My Fitness podcast, www.foundmyfitness.com and @foundmyfitness on social media.
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-6.png650650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:392021-01-30 07:44:39Dr. Rhonda Patrick – Why Eating Fish, But Not Omega-3 Supplements, Can Help Prevent Alzheimer’s Disease
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-5.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:372021-01-30 07:44:37FOR THE LOVE OF FOOD: How genetic tests impact your motivation, moralizing food linked to weight regain, and Whole Foods packaging linked to cancer
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-4.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:362021-01-30 07:44:36FOR THE LOVE OF FOOD: Food inspections stall in government shutdown, snack drawers teach kids moderation, and the optimal diet for humans
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-3.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:352021-01-30 07:44:35FOR THE LOVE OF FOOD: How to stop avoiding exercise, GMO is now “bioengineered” at the USDA, and the FDA resumes limited food inspections
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-2.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:342021-01-30 07:44:34FOR THE LOVE OF FOOD: Canada’s new food guide shuns industry, sunscreen is the new margarine, and exercise “snacks” improve fitness
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo-1.png433650http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:332021-01-30 07:44:33FOR THE LOVE OF FOOD: Big Food and EU eliminate plastics and waste, rubber and wood found in Tyson nuggets, and portion control still wins the weight loss game
Welcome to Friday’s For The Love of Food, Summer Tomato’s weekly link roundup.
Just a heads up that this will be my last FTLOF post for a couple of months, as I’m going back on maternity leave. You can keep up with the baby rosebuds on Instagram @daryarose.
This week decide earlier to make healthier choices, more adults getting food allergies, and what “natural flavors” really means.
https://www.healthtogether.org/wp-content/uploads/2021/01/wp-header-logo.png00http://www.healthtogether.org/wp-content/uploads/2019/09/healthtogether-300x300.jpg2021-01-30 07:44:322021-01-30 07:44:32FOR THE LOVE OF FOOD: Decide earlier to make healthier choices, more adults getting food allergies, and what “natural flavors” really means